What's a Food Allergy -- and What's Not? | Body Stuff with Dr. Jen Gunter | TED
148,617 views ・ 2022-10-19
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00:00
People often confuse food allergies
and food intolerances.
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翻译人员: sylvia feng
校对人员: Gia Hwang
大家经常会混淆
食物过敏和食物不耐受,
00:03
But it's important to know the difference
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但搞清其区别很重要,
00:05
because they each require
a different treatment.
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因为它们需要不同的方法来治疗。
00:08
So what is the difference?
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那么,区别到底是什么呢?
[与珍·甘特博士聊聊
身体里的那些事]
00:10
[Body Stuff with Dr. Jen Gunter]
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00:13
A food allergy is your body's
immune system
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“食物过敏“是你身体的免疫系统
00:16
responding to specific proteins
in certain foods.
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对食物里某种
特定的蛋白起了反应。
00:20
For instance, in shellfish,
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比如说,在贝类食物中
00:21
one of the triggers for allergic reactions
is a protein called tropomyosin.
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存在一种容易引起过敏
反应的蛋白质叫 “元肌球蛋白”;
00:25
And with peanuts, it can be a reaction
to one of its many proteins.
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另外,花生里也存在多种
引发过敏的蛋白质。
00:30
When a food particle enters the body
of someone who's allergic,
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当食物颗粒进入到
有过敏体质的身体里,
00:33
the body's immune system
perceives it as a problem, an invader.
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体内的免疫系统
就会把它当做入侵者,
就像你的身体会将
病毒判定为“威胁”一样。
00:38
Just as your body might respond
to a virus as a threat,
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00:41
with food allergies,
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过敏食物简单的来说,
00:43
part of your immune system
sees the protein of the food as a threat.
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就是你免疫系统的一部分
将这种蛋白质当作入侵者。
00:48
The allergic reaction can be thought of
as a disproportionate
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“食物过敏”可以被当作
是身体的免疫系统
00:51
and inappropriate response
from the immune system to the food.
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对食物产生的“不良反应”。
00:55
Allergic reactions can range
from being mild:
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过敏反应可能表现的非常轻微,
00:58
tingles in the mouth, hives and rashes,
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比如说口腔刺痛、
局部皮肤红肿瘙痒,
01:01
to being extremely severe,
like having trouble breathing.
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有时也会有严重的
症状,比如呼吸困难,
01:04
And they can even be life threatening.
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并可能有着致命的风险。
01:07
Allergic reactions, with some exceptions,
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除了某些特例,
过敏反应会迅速发生,
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almost always happen quickly,
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01:12
within 30 minutes of eating
or exposure to the food.
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过敏反应一般通常会在进食或者
接触食物 30 分钟以内发生。
01:16
A food intolerance, on the other hand,
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另一方面,食物不耐受
01:18
is usually our body having trouble
digesting certain foods.
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通常是因为你的身体
无法消化某种食物。
01:21
Unlike allergies, food intolerances
are not related to the immune system.
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不同于食物过敏,食物不耐受
和你的免疫系统没有任何关系。
01:26
For instance, being lactose intolerant
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比如说,乳糖不耐意味着
01:28
means you don't have enough of the enzyme
that breaks down the lactose in dairy.
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你体内分解乳制品里
乳糖的一种消化酶不足。
01:32
Intolerance to certain foods
can often result in digestive issues,
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食物不耐受通常会
导致一些消化系统问题,
01:36
including bloating, diarrhea
or just generally feeling unwell.
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包括腹胀、腹泻或者感觉不适。
01:41
Intolerance to food can happen
pretty quickly too,
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食物不耐受的反应有时很快,
01:44
but could also show up
in the next few days.
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但也有可能在接下来的几天内发生。
01:47
In other words,
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换句话说,
01:48
if you experience unpleasantness
from something you've eaten a day before,
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如果你因为前一天的食物
而感到不舒服,
01:53
most of the time it's not an allergy.
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那这大概率不是
食物过敏引起的。
01:56
There's a third kind of reaction
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这里其实还有第三种不良反应,
01:58
that's neither an allergy
or an intolerance.
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它既不是食物过敏,
也不是食物不耐受。
02:01
For example, celiac disease
is an autoimmune condition
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比如,乳糜泻是一种
02:05
triggered by eating foods
containing gluten.
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食用麸质引起的免疫反应。
02:07
Celiac disease may share some similar
symptoms to a food intolerance,
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乳糜泻会和食物
不耐受有相似的症状,
02:11
such as bloating or belly pain.
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比如说腹胀或者肚子疼。
02:13
But unlike celiac disease,
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但与乳糜泻不同,食物
不耐受不会伤害小肠功能。
02:15
food intolerances don't damage
the small intestine.
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02:18
So with all these real
but nuanced differences,
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因此,有了所有这些
存在但微妙的差异,
02:21
what's the best way
to get a proper diagnosis?
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那么怎么样才能
做出准确的诊断呢?
02:24
Don’t get one of those “do-it-yourself
at-home food-sensitivity” kits.
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不要轻信所谓的“家庭自制
食物过敏性测试”的测试结果,
02:29
Those tests are not scientifically proven
to do what they purport to do,
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这些测试没有科学依据,
02:33
and they aren't reliable diagnostic tools.
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它们并不能作为可信的诊断依据。
02:36
If you wonder whether you have
an allergy or an intolerance
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如果不确定你是食物
过敏还是食物不耐受
02:39
or celiac disease,
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或是患上乳糜泻,
02:40
talk to your doctor.
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和你的医生聊一聊,
02:42
They'll be able to recommend
the right course of action.
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他们会告诉你接下来怎么做。
02:46
And in the case of food allergies,
an allergist is your go-to person.
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如果是食物过敏,你应该
咨询一下过敏症专家,
02:51
The two common ways
they'll be able to diagnose you
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他们通常采用两种诊断方式是
02:54
is by taking a really good food history
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梳理你过去的饮食记录,
02:57
and giving you an oral food challenge
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并且让你在安全受控的
环境下,吃掉一些特定食物
03:00
by giving you certain foods
and seeing what happens
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03:03
in a medically safe
and controlled environment.
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来观察你进食过后身体的反应。
03:06
An allergist can also come up with a plan
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过敏症专家还可以制定对策,
03:09
in case you're exposed
to a food you're allergic to
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以防你接触让你过敏的食物,
03:12
and may even be able to recommend
treatments for some of those allergies.
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他们有时还能推荐治疗过敏方案。
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