How to set the table - Anna Post

擺設餐具的技巧 - Anna Post

1,456,298 views ・ 2013-06-26

TED-Ed


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譯者: Allyson Chen 審譯者: Regina Chu
00:15
Have you ever helped set a table
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你曾經幫忙擺放餐具
00:16
and found yourself wondering
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卻發現自己不知道
00:18
where to place the forks?
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叉子到底該擺在哪裡嗎?
00:19
Or sat down to eat a restaurant
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或是你曾在一家餐廳用餐
00:21
and wondered which utensils to use?
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卻不知道該用哪些餐具?
00:23
Well, here's some simple, traditional etiquette tips
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讓我告訴你一些餐桌擺設禮儀
00:26
on how to set a table.
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簡單傳統的技巧
00:28
What would happen if you set a table like this?
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假如你的餐桌擺設成這樣會如何?
00:31
It doesn't look good,
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看起來不太好
00:32
and you have to clean up the mess
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你還得先整理過
00:33
before you can even start.
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才能開始用餐
00:35
Let's try another way.
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試試另一種方式吧
00:37
To start, use a placemat or tablecloth,
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首先,鋪上餐墊或是桌巾
00:39
but not both,
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選一種就好
00:40
so the dishes aren't directly on the table.
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這樣菜餚就不會直接接觸餐桌
00:43
This is more about looks than etiquette,
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這和觀感有關,不是為了禮貌
00:45
but it's rare to see nothing under a plate
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通常盤子下面不會什麼都沒有鋪
除非那是野餐桌
00:47
unless you're eating at a picnic table.
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00:49
Set out any flowers,
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你可以擺一些花
00:50
candlesticks,
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蠟燭
00:51
or other decorations you like.
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或其他的裝飾
00:53
Candles are usually only lit at night.
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蠟燭多半在晚上才點亮
00:55
Start with utensils for the main course,
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然後先擺放吃主菜用的餐具
00:57
putting your dinner fork on the left
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把晚餐叉放在左邊
00:59
and your dinner knife on the right-hand side
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晚餐刀放在右邊
01:01
since these are the hands we use them with.
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因為我們是左手拿叉子,右手拿刀子
01:03
Here's a helpful tip:
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有一個有用的技巧:
01:05
You always eat outside-in,
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我們總是先用擺在最外面的刀叉
01:06
so to set for salad,
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所以要擺放吃沙拉用的餐具
01:08
we'll put the salad fork
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就要把沙拉用叉子
01:09
to the outside of the dinner fork
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放在晚餐叉的外側
01:11
and the salad knife to the outside of the dinner knife.
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沙拉刀放在晚餐刀外側
01:14
We'll have salad first,
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因為我們會先吃沙拉
01:15
then our main course.
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才享用主菜
01:16
Notice, too, that the knife blades
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還要注意
01:18
are both pointed toward the plate.
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刀刃要面向盤子
01:20
This is an old tradition
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這是長久以來的習慣
01:22
from a time when dinner knives were quite sharp,
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因為以前晚餐刀都很鋒利
01:24
and it was a sign of politeness and nonaggression
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刀刃背向其他用餐者
01:27
to keep them pointed away from other diners.
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是禮貌和平和的象徵
01:30
We might have some soup,
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我們也許還要喝湯
01:31
and since soup usually comes first,
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因為湯通常是第一道
01:33
the soup spoon goes outside the knives
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所以喝湯用的湯匙要放在刀子外側
01:36
since we use our right hand to hold it.
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因為我們是用右手喝湯
01:38
Here's another tip:
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還有另一個小技巧:
01:39
Only set the table with what you'll need.
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桌上只要擺放你需要的餐具
01:41
If you're not eating soup,
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如果沒有湯
01:43
don't set a soup spoon.
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就不用擺湯匙
01:44
Now, for dessert, we'll have ice cream
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接著就是甜點,甜點是冰淇淋
01:46
so we'll place the dessert up top
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那就把甜點餐具擺在正上方
01:48
since we don't need it for a little while.
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因為我們待會才要用它
01:50
Notice that the bowl of the spool
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要注意湯匙前端
01:52
is pointing to the left.
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要朝左擺放
01:53
This way, when it's time to eat,
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這樣的話,我們要使用時
01:54
you just slide it down
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只需要把它移下來
01:56
and it's in the right spot.
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就會自然在右手邊了
01:58
If you were having cake,
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如果你要吃蛋糕
01:59
you'd set a fork and flip it 180 degrees
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就擺一支叉子,方向和湯匙相反
02:01
so it would be right side-up on the left instead.
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這樣就可以自然移到左手邊了
02:05
Next we'll anchor our setting with the plate.
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接下來我們要擺上餐盤了
02:07
You can also serve from the kitchen
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你也可以先在廚房盛上菜餚
02:09
then bring them to the table.
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再端上餐桌
02:11
The bread plate goes up and to the left of the setting,
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麵包盤要擺在左上角
02:14
and the butter knife goes on the plate at an angle,
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奶油刀要斜擺在麵包盤上
02:16
again, with the blade pointing in.
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同樣要讓刀刃面向自己
02:19
There's only one spot left,
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現在只剩一個空位了
02:21
and that's for the drinks.
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那裡要擺飲料
02:22
Set the wine glass to the upper right,
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把酒杯放在右上角
02:24
and then place the water glass to the left of it at an angle.
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把水杯斜放在酒杯左側
02:28
If you're like me
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如果你跟我一樣
02:29
and can never remember which goes where,
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總是記不清正確位置
02:31
think water, wine,
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那就想想水是 water,酒是 wine
02:33
w-a, w-i;
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w-a,w-i
02:34
a, i;
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a,i
02:35
they go left to right in alphabetical order.
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由左到右剛好符合字母的順序
02:39
Another tip:
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02:39
To remember left and right with the bread and the drinks,
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還有個訣竅:
要記得麵包跟飲料該擺在哪
02:42
think B-M-W like the car.
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就想想汽車品牌 BMW
02:45
B, your bread plate, is on the left;
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B 就代表麵包盤,要擺在左邊
02:47
M, your meal, is in the middle,
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M 代表主餐,要擺在中間
02:49
and W, your water, is on the right.
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W 就是水,要擺在右邊
02:52
Lastly, the napkin traditionally goes to the left of the forks,
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最後,餐巾紙通常擺在叉子左邊
02:55
though it's okay to put it underneath them, too.
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也可以擺在叉子下面
02:58
For a fancier meal like this one
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但像這一餐這麼隆重
03:00
that takes up a lot of space,
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佔用很多空間
03:01
we'll put it in the middle.
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我們就把餐巾紙放在中間
03:03
Now we're ready to eat.
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現在我們可以開始用餐了
03:05
Hopefully these tips will be helpful
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希望這些技巧
03:06
the next time you're asked to help set the table
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在你下次擺設餐具
或是坐下來享用大餐時能派上用場
03:09
or sit down at a fancy meal.
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03:10
Enjoy!
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好好享用吧!

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