The science of macaroni salad: What's in a mixture? - Josh Kurz
通心粉沙拉的科学:什么是混合? - Josh Kurz
628,797 views ・ 2013-07-31
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00:00
Transcriber: Andrea McDonough
Reviewer: Jessica Ruby
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翻译人员: Gabriella Hu
校对人员: Zongzhen Yang
00:06
The world we live in is made of things,
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我们生活的世界是由事物组成的
00:08
billions and billions of different things,
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无数个不同的物体,
00:11
like pickles and pianos
and dump trucks and octopi.
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比如咸菜,
和钢琴,
还有自卸车
和章鱼
尽管这些物体看上去完全不同,
00:15
And even though these things
seem totally different,
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00:17
they're all made of the same stuff,
just combined in different ways.
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它们都是由同样的东西做成的,
只是以不同的方式组成的
00:21
To give you an idea
of how this combining works,
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想要了解这个组合的过程,
00:23
let's take something apart.
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我们先把东西拆开
00:24
Let's start with this bowl
of macaroni salad.
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我们就从这碗通心粉色拉开始吧
00:27
If you were to reverse
a recipe for macaroni salad,
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如果你想颠倒一个通心粉色拉的食谱,
你们可以看到它是由混合
00:30
you'll see it's made by mixing together
a bunch of ingredients,
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一堆食材制成的
比如通心粉,
00:33
like macaroni, mayo,
vinegar, vegetables, and mustard.
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蛋黄酱,
醋,
蔬菜,
和芥末
00:37
This type of combining
is called a mixture.
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这种组合叫做混合
当你做一个混合物的时候,
00:40
When you make a mixture,
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你在把两个或更多的东西结合在一起
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you're combining
two or more things together
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而没有改变
00:43
without actually changing
the chemical identity of those things.
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这些东西的化学性质
00:47
Like mud, for example.
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拿泥举例吧,
00:49
The soil and water in mud
haven't actually changed.
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泥里面的土和水实际上没有改变
00:52
They're still soil and water,
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它们依旧是土和水
你只是创造了土和水的混合物:
00:54
you've just created
a mixture of soil and water -- mud.
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泥
00:57
It turns out that macaroni salad
is actually a mixture of mixtures
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其实,通心粉色拉是
混合物的混合物
01:01
because many of the ingredients,
like mayo and mustard,
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因为使用的许多食材,
比如蛋黄酱和芥末,
本身已经是混合物了
01:04
are already mixtures themselves,
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01:05
which is nice for us
because if we look closely,
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这对我们来说很好
因为如果我们仔细地观察,
我们会看到三种不同形式的混合物
01:08
we'll the see the three main types
of mixtures that exist.
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01:11
The size of the particles in a mixture
determines the type of mixture.
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混合物中颗粒的大小
决定混合物的类型
01:15
On one end of the scale is a suspension,
like our muddy water example.
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在第一个级别是悬浮液体,
比如说浑水,
01:19
You get this if you take
big chunks of something
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你把一大块东西和
01:21
and mix it with something else
so those chunks are just floating around.
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别的东西混在一起
这些块状体到处浮动
拿芥末来说吧,
01:25
Take runny mustard for example.
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01:26
You'll see a bunch of little particles
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你们能看到许多小颗粒
01:28
like mustard seeds, pepper,
allspice, and minced shallots
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比如芥菜籽,
胡椒,
香料,
和剁碎的青葱
01:31
all floating around in a liquid,
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都在一种液体中漂浮,
01:33
in this case vinegar with water.
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在芥末中,液体是醋和水
01:35
This is called a suspension
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这个叫做悬浮液体
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because you've got particles of one thing
suspended in another.
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因为是一种物体的颗粒
浮在另一个物体中
01:40
Now, on the other end
of the spectrum is a solution.
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另一系列的液体
叫做溶液
这个混合物中的颗粒太小,
01:43
The particles in this
mixture are so small,
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它们是分子了
01:45
they are the actual molecules.
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01:46
A solution is sort of
like a suspension of molecules
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溶液有点像悬浮的分子
里面一种分子混合
01:49
where one type of molecule
is blended or dissolved with another.
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或溶解在另一个物体中
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Vinegar is an example of a solution
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醋是溶液的一个例子
里面的醋酸分子
01:55
where the molecules of acetic acid
are blended with molecules of water.
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混合在水分子里
01:59
The chemical properties
of the molecules haven't changed,
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分子的化学性质没有改变
它们只是均匀地混合在一起
02:02
they're just evenly mixed together now.
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盐水和碳酸苏打
02:04
Saltwater and carbonated soda
are both examples of solutions
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都是一种溶液
都是一种分子溶解在水中
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where other molecules
are dissolved in water.
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02:09
The last type of mixture
is called a colloid,
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最后一种混合物叫做胶体,
02:11
which is somewhere
between a suspension and a solution.
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介于悬浮液体和溶液之间
02:14
It's when you take two materials
that don't dissolve
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当你把两个不相容的物体放在一起
使它们颗粒变得特别小
02:17
and you make the particles so small
that they can't separate.
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以至于它们无法分开
02:20
Mayo is what happens
when you take oil and water,
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蛋黄酱就是把
油和水,
02:22
which don't mix,
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虽然不相溶,
但是把它们结合在一起,
02:24
and you bind them together,
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通常靠另一种物体
02:25
usually with the help
of another substance called an emulsifier.
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叫做乳化剂
02:28
In the case of mayo,
it's lecithin, found in eggs.
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在蛋黄酱中,蛋黄中的卵磷脂就是乳化剂
现在,你只能发现特别小粒的油
02:31
And now you are left
with really small globs of oil
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02:33
hanging out with really
small droplets of water.
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和小水珠悬挂在一起
02:36
Whipped cream, hairspray,
Styrofoam, and Jello
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奶油,
发胶,
发泡胶,
和果冻
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are all other examples of colloids.
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都是一种胶体
我们再次回到通心粉色拉
02:42
So, let's get back to macaroni salad.
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02:44
You've call colloids like mayo,
suspensions like mustard,
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我们有胶体,比如蛋黄酱,
像芥末的悬浮液体,
02:47
and solutions like vinegar,
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还有溶液,醋
但是我们也有芹菜,
02:49
but you've also got celery, shallots,
and all other vegetable chunks
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青葱,
还有其它的块状蔬菜
02:52
that are also part of the salad.
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它们也是色拉的一部分
02:53
These aren't mixtures, really,
but we can break them up,
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它们其实不是混合物,
但是我们可以把它们分解
就像电视机可以被分解成
02:56
just like a TV can be broken up
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02:57
into smaller and smaller
complex component parts.
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更小,更复杂的零部件
拿蔬菜来讲,
03:00
In the case of vegetables,
if you keep breaking things up,
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如果我们一直把它们分解下去,
它们终究会变成成千上万个
03:03
they'll eventually end with thousands
of complex organic molecules,
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复杂的有机分子,
03:06
things like ATP synthase
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比如三磷酸腺苷合酶
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and RNA transcriptase
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和逆转录酶
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and water.
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还有水
现在,我们已经拆散了所有的溶液,
03:13
So now, once we've unblended
all the solutions,
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03:15
unmixed all the colloids,
separated all the suspensions
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分解了所有的胶体,
分开了所有的悬浮液体
剖解了所有的蔬菜,
03:19
and taken apart all of our vegetables,
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从物理的角度,我们分解了所有的东西
03:21
we've reached the end
of what we can unmix physically.
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03:24
What we're left with
is a whole bunch of molecules,
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只剩下一大堆分子,
03:27
and these molecules
remain chemically the same
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这些分子的化学性质依旧保持不变
不管是单独的
03:30
whether they are by themselves
or thrown together in a salad.
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还是一起放到色拉里
如果你想继续分解下去,
03:33
If you want to separate
these guys even further,
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03:35
we need to unmix things chemically,
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我们需要从化学角度分解,
也就是说我们需要拆散一些化学键
03:38
which means we need to start
breaking some bonds.
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