English Conversation

197,773 views ・ 2018-01-02

Rachel's English


Please double-click on the English subtitles below to play the video.

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You guys love Ben Franklin videos.
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They're one of the best ways for you to improve listening comprehension and learn tricks to sound more natural
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when speaking English, like using specific reductions.
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This January, you're getting five all new Ben Franklin videos
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where we do a full analysis of real American English conversations.
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Today's topic, dinner at a friend's house.
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Let's get started with this analysis. First, the whole conversation.
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The sauce is on the table. So we’ve got eggs and the rice.
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And usually the som tum would, would have sticky rice with it,
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but I couldn’t quite imagine eating this, with, without this kind of rice.
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So I, we just went with it. Fluffy jasmine.
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Ollie, what do you think of the food?
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It’s definitely on point.
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Now, the analysis.
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The sauce is on the table. So we’ve got eggs and the rice.
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The sauce is on the table.
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What do you think are the two most stressed words there?
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I hear ‘sauce’ and ‘table’.
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The stressed syllable of ‘table’.
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The sauce is on the table. The sauce is on the table. The sauce is on the table.
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The other word just said very quickly. The word 'the' pronounced with the schwa:
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the— the— the— the— the—
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Said really quickly, low in pitch, less clear. It's not ‘the’ but: the— the— the—
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This is how we pronounce function words in conversation.
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The less important words.
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This provides contrast with the stress words
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which we want to be clear and longer and have an up-down shape of stress intonation in the voice.
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The sauce— the sauce— is on the— is on the—
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The sauce is on the table. The sauce is on the table. The sauce is on the table.
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These three words linked together very quickly.
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The ending Z sound links into the vowel: is— is on the—
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the N consonant goes right into the TH sound with no break,
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and again the word ‘the’ pronounced with the schwa very quickly.
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Is on the— is on the— is on the—
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So it's not: is on the— all of those are stressed and that's not right,
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but it's: is on the— is on the— is on the— is on the—
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A little mumbled, a little bit less clear, because they are function words.
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‘Sauce’ and ‘table’, the two content words, are longer.
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And all of the words and all of the sounds flow together smoothly with no jumps and pitch and no choppiness.
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The sauce is on the table.
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The sauce is on the table. The sauce is on the table. The sauce is on the table.
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So we’ve got eggs and the rice.
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So we’ve got eggs and the rice.
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Okay, what is the most stressed there?
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'Eggs’ and ‘rice’.
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Both longer than the rest of the words.
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So we've got the— So we've got the—
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So we've got the— So we've got the— So we've got the—
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So we've got the— So we've got the— So we've got the—
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The vowel here is almost dropped, it's almost like we're just linking the S sound in.
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So we've got the— so we've got the— so we've got the—
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That helps to say this word more quickly in this string of words that are said so quickly.
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So you've got the very quick V sound before the G
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then we have a stop T.
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So we don't say: got the— got the—
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with a true T, but we say: got the— got the— got the—
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where we stop the air really quickly in the throat.
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This symbolizes the stop T.
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The word ‘the’ here she pronounces it with the schwa.
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The rule is that if the next word begins with a vowel sound, like this word,
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that the E in 'the' is pronounced as the EE as in She sound. The— the— the—
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But I’ve noticed that this is not a rule that Americans necessarily follow all the time.
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The— the— the eggs— the eggs—
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She says it with the schwa. It still sounds normal.
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Nobody would hear that and think she mispronounced 'the'.
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Eggs— Eggs— Eggs and the rice—
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And the rice— and the rice—
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‘And’ and ‘the’ between the two content words, we have two more function words which will be said more quickly.
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The word ‘and’ is reduced: and the— and the— and the—
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We drop the vowel, put it into the schwa vowel instead.
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We drop the D altogether.
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So schwa N. You don't need to try to make a schwa sound.
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It just gets absorbed by the N. Just make the N.
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Eggs and the— eggs and— eggs and— eggs and the rice— and the rice—
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And the— and the— and the— and the— and the—
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eggs and the rice— eggs and the rice— eggs and the rice—
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Making this reduction helps us say this word really quickly and we want to do that because it's not
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an important word, it's a function word. Those are less important.
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The more important words are the content words
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and we want the stressed syllable of the content words to be longer.
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For example: rice— and the rice—
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and the— and the— and the—
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Those two words said much more faster than ‘rice’
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where we take a little bit more time and we have the up-down shape of stress.
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And the rice—
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And the rice— And the rice— And the rice—
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And usually the som tum would, would have sticky rice with it.
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And usually— So here, she doesn't reduce the vowel. She keeps the full vowel but she does drop the D.
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We almost never say the D unless we’re thinking or holding out the word 'and' for some reason.
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Usually— us—
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The stressed syllable there.
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Usually the som tum would—
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is the most stressed syllable of the sentence.
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And usually—
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usually— usually— usually—
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Usually— So this word can be pronounced as four syllables: usually—
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or more commonly, three syllables and that's what she does:
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usually— usually— usually— usually—
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Usually-- yoo--
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So the JU as in Few diphthong stressed, usual—
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The djz sound, schwa L, it's just a dark L sound. Usually—
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And the ending IH vowel: usually— usually—
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It's easier to pronounce this word as three syllables than four
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so I suggest that you practice it this way and use this pronunciation: usually—
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usually— usually— usually the som tum would have sticky rice with it.
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The som tum— ‘The’ said quickly with the schwa,
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then we have a couple words that are a little bit more stressed.
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Of course this is not English, this is Thai, she's making a Thai dessert, I'm sorry a Thai salad here.
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The word ‘would’, L is always silent.
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Usually the som tum would have sticky rice with it—
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would have sticky rice with it—
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would have sticky rice with it—
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So ‘stick’ the most stressed syllable there. Again, there's no L sound in the word ‘would’.
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Would have— would have— would have sticky rice with it—
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Would have— would have— would have sticky rice with it—
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A Stop T at the end of ‘it’
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so we stop the air in our throat: it- it- it- it-
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and this abrupt end signifies the T.
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Everything in this phrase is smoothly linked together.
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The D goes right into the H sound.
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She could have dropped to the H but she didn't. Would have— would have—
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The V sounds smoothly right into the ST cluster,
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the EE vowel right into the R, the S sound right next to the W.
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Rice with— rice with—
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And the ending TH links right into the beginning vowel IH: with it— with it— with it—
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would have a sticky rice with it—
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would have a sticky rice with it— would have a sticky rice with it— would have a sticky rice with it—
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But I couldn’t quite imagine eating this—
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But I couldn’t quite imagine eating this—
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‘This’ the most stressed as she is pointing to something.
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But I couldn't quite imagine eating this—
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So she puts a little break here between ‘but’ and ‘I’.
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If she didn't, she would have flapped the T: but I couldn't— but I— but I couldn't—
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Since she doesn't, she puts a break separating these into two thought groups. We have a stop T: but I couldn't—
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but I couldn't—
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but I couldn't— but I couldn't— but I couldn’t quite imagine eating this
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couldn't quite— couldn't quite—
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You can link the ending N right into the K sound while dropping the T. Couldn't quite— couldn't quite—
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Or you can make a little stop in your throat: couldn't quite— couldn't quite— to signify the T there.
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Either one is okay, and just like with ‘would’, the L in ‘could’ is silent.
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Both of these have the UH as in Push vowel. Would— could— couldn't--
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but I couldn’t quite imagine eating this
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but I couldn’t quite imagine eating this
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Quite imagine— quite imagine— Here we have an ending T sound
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linking into beginning vowel sound
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and because the sound before the T was also a vowel or diphthong, it becomes a flap
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which sounds like the D in American English.
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It might sound like the R in your language, depending on the language.
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Quite imagine— quite— The tongue just flaps once against the roof of the mouth:
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Quite imagine—
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Quite imagine— quite imagine— quite imagine eating this—
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quiet imagine eating—
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Another flap T here, because it comes between two vowel sounds. Eating— eating this--
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Quite imagine eating this— Quite imagine eating this— Quite imagine eating this—
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with, without this kind of rice.
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with, without--
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So she repeats herself, with,
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she starts the word without, she pauses while she's thinking, then she says the full word: without— without—
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Stop T at the end because the next word begins with a consonant.
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This kind of rice—
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‘This’ again, a little bit stressed because we're comparing. This—
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This kind of rice with that kind of rice.
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Because it's the word that we're using to compare: this, that, those, these.
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It's a little stressed.
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This kind of rice.
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This kind of rice. This kind of rice. This kind of rice.
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kind of rice. kind of rice.
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The word ‘of’ often pronounced without a consonant but I do hear a light V sound here.
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However, the word is said quickly: kind of rice— of- of- of- of-
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It's a function word, it's not as important as the content words like ‘this’ and ‘rice’.
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So it's a little bit more mumbled. It’s said very quickly.
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Kind of rice.
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Kind of rice. Kind of rice. Kind of rice.
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Rice. Rice. Her intonation goes up a little bit at the end because she's going to keep going.
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Making the intonation of her voice go up is a signal to us that she's not finished her sentence yet.
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Rice. Rice. Rice.
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So I, we. Just went with it.
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So I, we. Just went with it.
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So why-- she changes her mind, decides to say something different, we just went with it.
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This is the end of her thought and at the end of her thought, her voice trails off a little bit
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and we get a little bit less air in it.
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So the last word sounds like this: went with it-- went with it--
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We just went with it. We just went with it. We just went with it.
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This is called a popcorn quality and it comes in a lot at the ends of phrases in American English.
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So we just went with it.
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Let's talk about the pronunciation of ‘we just went with it’.
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We have an ST cluster followed by a consonant. In this case, we almost always drop the T sound. She does.
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So instead of: just went— It's: just went— just went— just went—
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Right from the S sound into the W sound.
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We just went with it. We just went with it. We just went with it.
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Went. Went with it. Went with it.
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Stop sound, we have a nasal N sound which we stopped in the throat: went. Went. Went.
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That signifies the stop T. With it.
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Everything links together. T links into the IH vowel and we have another stop T because it's a T at the end of a phrase.
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We just went with it.
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We just went with it. We just went with it. We just went with it.
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The phrase ‘to go with something’ means to go ahead with something, with an idea, or with the situation,
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even if it's not what you originally imagined.
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So she's saying this is not the kind of rice she would usually imagine with this dish,
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but because of another dish, she decided to just go with it.
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We just went with it, she says.
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We just went with it.
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It shows flexibility, being able to 'go with the flow', to use another idiom.
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So if something comes up that's unplanned or unusual for you,
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but you move forward anyway, then you can say: you know what? I'm just going to go with it.
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Or in the past tense: I just went with it.
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We just went with it. We just went with it. Fluffy jasmine.
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Fluffy jasmine.
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Now, someone else is talking in the background. It's a little hard to hear, but these are two two-syllable words
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with stress on the first syllable. Fluffy jasmine.
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Fluffy jasmine.
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All linked together, all part of the same thought group where we have one steady line of intonation, of pitch.
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Fluffy jasmine.
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Nothing choppy, nothing broken up, this is important in American English.
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Fluffy jasmine. Fluffy jasmine. Fluffy jasmine.
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Ollie, what do you think of the food?
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Ollie, what do you think of the food?
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This is me speaking here behind the camera.
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Everything is linked together. Again, we have that smooth intonation.
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Ollie, what do you think of the food?
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These are the three most stressed words.
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Ollie, what do you think of the food?
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Ollie, what do you think of the food?
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Ollie, what do you think of the food?
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‘What do you’ becomes: wha dya— wha dya— wha dya—
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So I drop the T, linked the vowel into the D of ‘do’. Wha dya—
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And I've reduced the vowel here to the schwa in all three of these words: what do ya—
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This helps me say them more quickly.
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They all link together. What do you—
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What do you— Try that with me. What do you—
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So it's definitely not: What do you—
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That's way too well pronounced.
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This is not how we pronounce function words like this.
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Function words like these need to be lower in pitch, less clear, simplified mouth movements.
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What do ya— what do ya— what do ya—
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So that the stressed words pop out of the line more.
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It is this difference, this contrast between the stressed words which are longer, clearer, louder, higher in pitch,
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against these unstressed words.
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It's this contrast that makes American English clear.
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What do you think of the food?
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What do you think of the food?
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What do you think of the food?
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What do you think of the food?
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‘Of’ and ‘the’, two more function words together, said very quickly,
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uh-- just the schwa, I don't pronounce the V sound at all,
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‘the’ pronounced with the schwa: othe— othe— othe— othe—
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It's not ‘of the’ but: othe—othe— othe—
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This is how we pronounce this in conversation. Of the food—
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What do you think of the food?
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‘Think’ and ‘food’ both being clear and longer.
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What do you think of the food?
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What do you think of the food?
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What do you think of the food?
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It's definitely on point.
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It's definitely on point.
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'Def' and 'point'.
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Most stressed words there, the word ‘it's’ is reduced, he doesn't really say a vowel,
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he just makes the T S sound. It's definitely—
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It's common to do this with the word: it's, that's, what's, and let's.
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We just make the TS sound and attach it to the beginning of the next word.
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It's definitely—
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It’s definitely on point. It’s definitely on point. It’s definitely on point.
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definitely— A little stop T in there: definitely—
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because the next sound is a consonant. Definitely on point.
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It’s definitely on point.
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On point. And he doesn't really release the T. It's certainly not a true T.
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On point. Point— nnnn---
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A nasal N sound, little bit of an abrupt stop,
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that's how we know it's a stop T. On point. On point.
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This is an idiom. What does the phrase ‘on point’ mean?
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It means perfect, really good, high-quality, excellent,
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and I will say: I have this food and it was delicious.
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Let's listen to the whole conversation one more time.
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The sauce is on the table. So we’ve got eggs and the rice.
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And usually the som tum would, would have sticky rice with it,
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but I couldn’t quite imagine eating this, with, without this kind of rice.
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So I, we just went with it. Fluffy jasmine.
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Ollie, what do you think of the food?
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It’s definitely on point.
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That analysis is really fun and helpful. Right?
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