English Pronunciation: S'mores! American English & Culture

101,271 views ・ 2011-08-31

Rachel's English


Please double-click on the English subtitles below to play the video.

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A classic American summer treat: s'mores. >> Delicious!
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Now, I got this information on the internet, so I'm not sure how true it is. But I saw
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a couple different sources that said s'mores came to be in the early 1900s, maybe originated
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by the girl scouts. S'mores comes from the words some more. It's been shortened -- s'mores.
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So, we pronounce this first with the S sound, ss. Then into the M consonant sound: sm-,
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sm-. Next can either be the 'aw' as in 'law' vowel or the 'oh' as in 'no' diphthong, followed
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by the R. Smo-, smor-, s'mores. The final sound is the Z sound. It's plural here, the
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S, and it's pronounced as a Z because the sound before is a voiced sound. S'mores.
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The ingredients one needs: marshmallows, graham crackers, and, the key ingredient, chocolate bars.
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Did you notice? The word THE occurred twice in that clip. Once it was pronounced
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with the 'ee' as in 'she' vowel, and once with the schwa vowel. "The ingredients one
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needs ... the key ingredient, chocolate bars." The rule is: when the next word begins with
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a vowel sound, the word THE is pronounced with the 'ee' as in 'she' vowel, as in, 'the
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ingredients.' The, the, the ingredients. When the next word begins with a consonant sound,
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it is pronounced with the schwa vowel. The key, the key, the the. So, the difference: the, the.
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The ingredients one needs: marshmallows, graham crackers, and, the key ingredient, chocolate bars.
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We're lucky to have a fire pit in our back yard. An open flame or hot
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coals: key to roasting marshmallows. >> Hold on, I have a poker! ... Yeah.
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First, I like to prep my graham cracker. So, break it in half. Then, I like to go with
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a whole half of a chocolate bar. Some people just do three squares, I really need six.
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And now for the marshmallows. Put them on the stick, and stick them in the fire.
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And now, with the top graham, we squeeze the marshmallow so we can pull out the stick.
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Can you see it?
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Now hopefully, if you've done it right, the marshmallows will start to melt the chocolate. YUM!
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>> It's a very sticky, but delicious, treat.
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>> It really is. You can't eat this in fine company. Luckily, I'm not in fine company.
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>> You say as you pan to me. >> You just happened to be next Clara. No offense.
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>> This is so good.
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>> Is this your first s'more? Ooo, give me a review, would you? How are you enjoying
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your first s'more experience? Charlotte is from the Netherlands.
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>> It's delicious. >> What's your favorite part?
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>> The chocolate and the s'more and then the cookies ...
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>> So basically, everything. >> That's the joy of s'more.
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>> It is. >> All of it together.
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>> See, sometimes I put the piece of chocolate in the gr-- in the marshmallow, and then I
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stick that in the fire. But you have to be careful ...
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>> How does that not fall off? >> Well, if you spear the stick through the
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marshmallow and the chocolate, and make sure the chocolate is deeply embedded inside the
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marshmallow ... >> Can you show me this technique?
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>> I can ... ok. So I split the marshmallow. It is a bit sticky.
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>> I'm having problems focusing because it's so ...
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>> It is rather dark. >> ... low in the light.
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>> And then, I'll put the piece of chocolate right in there. Maybe double it up. Try to
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close this up a little bit. And then, spear it right through with the stick. And then,
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you just have to roast it while keeping the chocolate end up so it doesn't melt or fall out.
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>> Wow.
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>> So Lindsay, tell me about your variation. >> That you put, instead of a chocolate -- slab
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of chocolate, which is delicious, but you can also make it with a Reese's peanut butter
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cup. And it's peanut buttery and chocolaty. >> And chocolaty. That sounds really good.
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>> It's really really good. >> So who gets the peanut butter?
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>> Charlotte, did you put peanut butter on that? Wow. Ok. I want to, I want you to taste
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this and let me know how it is. >> Ok.
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>> What do you think? Better with or without peanut butter?
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>> It's interesting. You really have to love chocolate and peanut butter together.
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>> Do you? >> I do.
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>> So is this better than without peanut butter? >> I wouldn't say it's better. >> Just different.
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>> Just different. But also very good.
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That's it, and thanks so much for using Rachel's English.
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