Full English Breakfast (Fry Up) | LEARN BRITISH CULTURE | BRITISH FOOD

76,827 views ・ 2018-01-28

English Like A Native


Please double-click on the English subtitles below to play the video.

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Good morning, are you hungry? Good because I'm about to rustle up some
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breakfast and as I'm ENGLISH it will be a full
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English breakfast. A full English breakfast sometimes simply called a full
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English is a hot meal, it has been cooked and usually we cook it in the frying pan
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so some people will refer to it as a fry up. A fry up. Do you fancy a fry up? Now
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this is breakfast and breakfast is of course served in the morning but do not
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be surprised if you see a full English breakfast on the menu in a cafe or in a
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pub but it would usually be called an all-day breakfast but it consists of the
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same items. Now before I start cooking let me serve you up a little tidbit. If
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will get you a lesson so you're basically buying one lesson
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and getting one for free. Right I'm hungry.
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Firstly the ingredients. No full English breakfast is complete without
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bacon. These are these are called bacon rashers, so they might ask you how many
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rashes you would like on your breakfast. Normally you get one or two. Bacon is
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normally cooked in one of two ways it's either fried in a frying pan with a
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little oil or you can grill it under the grill. Then we have eggs.
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On a full English breakfast the egg is typically fried however there are many
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other options to choose from. You could go for a boiled egg, which is where the
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egg is put in its shell in boiling hot water until the insides are firm. If you
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opt for a soft-boiled egg then it'll mean the yolk, the golden section, is
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still loose, but if you opt for a hard-boiled egg you boil it for a little
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longer until the inside is firm...but that's no good for dunking. Alternatively
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you could opt for a poached egg. I personally cannot poach an egg, it's
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quite difficult, it's where you remove the shell but still manage to keep the
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egg altogether and you cook it like a boiled egg just without the shell. It's
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very difficult. Or you can opt for scrambled egg. Scrambled egg is where you
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mix the egg with milk. You stir it all together you put it into a hot pan and
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then you keep stirring until it starts to cook and becomes lumpy and fluffy and
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delicious. How do you like your eggs? Fried, boiled poached or scrambled? Next
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up we have sausages. Whoops. Pork sausages which can be cooked
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in the frying pan or under the grill or in the oven even although I think
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that takes longer. Then we have something called black pudding.
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Now despite the name this isn't sweet, this is a savoury cut of what looks like
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a sausage but it's made of congealed pig's blood, hmm. You would cook this in
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the frying pan for around six to eight minutes.
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You'll also find on the plate mushrooms and tomatoes, as far as I know you fry
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the mushrooms and you bake or grill the tomato. A firm favourite with many are
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the baked beans. One of the biggest brands in the UK is Heinz baked beans.
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Now this is a sweet little addition to the breakfast plate. This obviously can
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be cooked in a pan or warmed in the microwave. And to finish it off you'd
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have a couple of slices of toast, these are referred to as rounds of toast I
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don't know why. So one slice is one round, two slices two
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rounds. How many rounds of toast do you like? And the toast of course is normally
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made in the toaster but if you don't have a toaster then it could be toasted
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under the grill. Oh hang on before you start eating there's just one more thing
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that will complete the breakfast and that's a cup of English tea. It's a great
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way to start the day.
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Perfect, now I hope you've enjoyed learning about the traditional English
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breakfast I'd love to know what your traditional breakfast is or if you have
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a full English do you do anything different? Let me know in the comments
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below. If you did enjoy this then please do give it a thumb up, don't forget about
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the wonderful offer with italki and if you do take a lesson with them or if
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you have in the past then please let me know your experiences down in the
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comment section below. Until next time enjoy your breakfast
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