English Rewind - Entertainment: Good food ๐Ÿ

51,214 views ใƒป 2024-07-23

BBC Learning English


์•„๋ž˜ ์˜๋ฌธ์ž๋ง‰์„ ๋”๋ธ”ํด๋ฆญํ•˜์‹œ๋ฉด ์˜์ƒ์ด ์žฌ์ƒ๋ฉ๋‹ˆ๋‹ค. ๋ฒˆ์—ญ๋œ ์ž๋ง‰์€ ๊ธฐ๊ณ„ ๋ฒˆ์—ญ๋ฉ๋‹ˆ๋‹ค.

00:00
Hello! Andrew here from BBC Learning English.ย Just so you know, this programme is from the BBCย ย 
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์•ˆ๋…•ํ•˜์„ธ์š”! BBC Learning English์˜ Andrew์ž…๋‹ˆ๋‹ค.ย  ์•„์‹œ๋‹ค์‹œํ”ผ ์ด ํ”„๋กœ๊ทธ๋žจ์€ BBC
00:07
Learning English archive and was first broadcastย in December 2006 on our website. And now,ย on with the show!
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ํ•™์Šต ์•„์นด์ด๋ธŒ์—์„œ ์ œ๊ณต๋˜๋ฉฐ 2006๋…„ 12์›” BBC ์›น์‚ฌ์ดํŠธ์—์„œ ์ฒ˜์Œ ๋ฐฉ์†ก๋˜์—ˆ์Šต๋‹ˆ๋‹ค. ์ด์ œ ์‡ผ๋ฅผ ์‹œ์ž‘ํ•˜์„ธ์š”!
00:16
BBC Learning English dot com.
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BBC ํ•™์Šต ์˜์–ด ๋‹ท์ปด.
00:21
Hello, I'm Jackie Dalton. Welcome to theย programme. Today we're going to take a look at food andย the language
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์•ˆ๋…•ํ•˜์„ธ์š”, ์ €๋Š” ์žฌํ‚ค ๋‹ฌํŠผ์ž…๋‹ˆ๋‹ค. ํ”„๋กœ๊ทธ๋žจ์— ์˜ค์‹  ๊ฒƒ์„ ํ™˜์˜ํ•ฉ๋‹ˆ๋‹ค. ์˜ค๋Š˜์€ ์Œ์‹๊ณผ
00:27
you might use to describe food. Whether it's at someone's house after you've just had aย lovely meal and you want to
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์Œ์‹์„ ์„ค๋ช…ํ•˜๋Š” ๋ฐ ์‚ฌ์šฉํ•  ์ˆ˜ ์žˆ๋Š” ์–ธ์–ด๋ฅผ ์‚ดํŽด๋ณด๊ฒ ์Šต๋‹ˆ๋‹ค. ๋ˆ„๊ตฐ๊ฐ€์˜ ์ง‘์—์„œ ๋ฐฉ๊ธˆ ๋ง›์žˆ๋Š” ์‹์‚ฌ๋ฅผ ํ•˜๊ณ  ๋‚˜์„œ
00:33
compliment them,ย or if you want to tell someone about a dish thatย you've just had and describe what it's like.ย ย 
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์นญ์ฐฌํ•˜๊ณ  ์‹ถ์„ ๋•Œ๋‚˜, ๋ˆ„๊ตฐ๊ฐ€์—๊ฒŒ ๋ฐฉ๊ธˆ ๋จน์€ ์š”๋ฆฌ์— ๋Œ€ํ•ด ์ด์•ผ๊ธฐํ•˜๊ณ  ๊ทธ ์š”๋ฆฌ๊ฐ€ ์–ด๋–ค ๊ฒƒ์ธ์ง€ ์„ค๋ช…ํ•˜๊ณ  ์‹ถ์„ ๋•Œ ๋ง์ด์ฃ .
00:39
And the best possible place to do all this is atย London's Good Food Show, which is held every year,ย ย 
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๊ทธ๋ฆฌ๊ณ  ์ด ๋ชจ๋“  ๊ฒƒ์„ ํ•  ์ˆ˜ ์žˆ๋Š” ๊ฐ€์žฅ ์ข‹์€ ์žฅ์†Œ๋Š” ๋งค๋…„ ๊ฐœ์ตœ๋˜๋Š” ๋Ÿฐ๋˜์˜ Good Food Show์ž…๋‹ˆ๋‹ค.
00:46
and we're going to wander round and talk to someย people here and ask them to describe the kindย ย 
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์šฐ๋ฆฌ๋Š” ์—ฌ๊ธฐ์ €๊ธฐ ๋Œ์•„๋‹ค๋‹ˆ๋ฉฐ ๋ช‡๋ช‡ ์‚ฌ๋žŒ๋“ค๊ณผ ์ด์•ผ๊ธฐ๋ฅผ ๋‚˜๋ˆ„๊ณ 
00:51
of food that they're eating. Now I'm at a foodย stand belonging to one of Britain's most famousย ย 
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๊ทธ๋“ค์ด ๋จน๊ณ  ์žˆ๋Š” ์Œ์‹์˜ ์ข…๋ฅ˜์— ๋Œ€ํ•ด ์„ค๋ช…ํ•˜๋„๋ก ์š”์ฒญํ•  ๊ฒƒ์ž…๋‹ˆ๋‹ค. . ์ง€๊ธˆ ์ €๋Š” ์˜๊ตญ์—์„œ ๊ฐ€์žฅ ์œ ๋ช…ํ•œ ์…ฐํ”„ ์ค‘ ํ•œ ๋ช…์ธ ๊ณ ๋“  ๋žจ์ง€(Gordon Ramsay)์˜ ์Œ์‹ ๊ฐ€ํŒ๋Œ€์— ์žˆ์Šต๋‹ˆ๋‹ค
00:58
chefs Gordon Ramsay. Diane, a visitor here, hasย been eating some of his duck. She seems to likeย ย 
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. ์ด๊ณณ์„ ๋ฐฉ๋ฌธํ•œ Diane์€ ์ž์‹ ์ด ๋งŒ๋“  ์˜ค๋ฆฌ๋ฅผ ๋จน๊ณ  ์žˆ์—ˆ์Šต๋‹ˆ๋‹ค. ๊ทธ๋…€๋Š” ๊ทธ๊ฒƒ์„ ์ข‹์•„ํ•˜๋Š” ๊ฒƒ ๊ฐ™์Šต๋‹ˆ๋‹ค
01:06
it. What are some of the words that come up whichย show that she likes it?
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. ๊ทธ๋…€๊ฐ€ ์ข‹์•„ํ•œ๋‹ค๋Š” ๊ฒƒ์„ ๋‚˜ํƒ€๋‚ด๋Š” ๋‹จ์–ด์—๋Š” ์–ด๋–ค ๊ฒƒ์ด ์žˆ๋‚˜์š”?
01:10
My name's Diane and I'veย been eating a confit of duck, with salad.
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์ œ ์ด๋ฆ„์€ Diane์ด๊ณ  ์ƒ๋Ÿฌ๋“œ์™€ ํ•จ๊ป˜ ์˜ค๋ฆฌ ์ฝฉํ”ผ๋ฅผ ๋จน๊ณ  ์žˆ์–ด์š”.
01:14
And what's it like?ย 
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๊ทธ๋ฆฌ๊ณ  ๊ทธ๊ฒƒ์€ ์–ด๋–ค๊ฐ€์š”?
01:16
Very tasty. Sweet, but gamey. Um, itย  was nice. It was really good.ย ย 
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์•„์ฃผ ๋ง›์žˆ๋Š”. ๋‹ฌ์ฝคํ•˜์ง€๋งŒ ๊ฒŒ์ž„์„ฑ. ์Œ, ์ข‹์•˜์–ด์š”. ์ •๋ง ์ข‹์•˜์–ด.
01:22
It's a fairly, fairly light meal. Very, very tasty, moreish!
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์ƒ๋‹นํžˆ ๊ฐ€๋ฒผ์šด ์‹์‚ฌ์ž…๋‹ˆ๋‹ค. ์•„์ฃผ, ์•„์ฃผ ๋ง›์žˆ๊ณ , ๋” ๋ง›์žˆ์–ด์š”!
01:27
Well, lots of expressions thereย which show Diane liked her food.
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์Œ, Diane์ด ์Œ์‹์„ ์ข‹์•„ํ•œ๋‹ค๋Š” ํ‘œํ˜„์ด ๋งŽ์ด ์žˆ์Šต๋‹ˆ๋‹ค. ์—ฌ๊ธฐ์—๋Š” ์ข‹์•„ํ•˜๋Š” ์Œ์‹์„ ์„ค๋ช…ํ•˜๋Š” ๋ฐ ์ ํ•ฉํ•œ
01:31
They includedย simple words like 'nice' and 'good' which areย ย 
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'์ข‹์€', '์ข‹์€'๊ณผ ๊ฐ™์€ ๊ฐ„๋‹จํ•œ ๋‹จ์–ด๊ฐ€ ํฌํ•จ๋˜์—ˆ์Šต๋‹ˆ๋‹ค
01:35
all fine to describe food that you like.ย  The first one she used was 'very tasty'.ย ย 
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. ๊ทธ๋…€๊ฐ€ ์ฒ˜์Œ ์‚ฌ์šฉํ•œ ๊ฒƒ์€ '๋งค์šฐ ๋ง›์žˆ๋‹ค'์˜€์Šต๋‹ˆ๋‹ค.
01:42
'tasty' - this means 'it's nice, it tastes good'. It's a fairly informal word, but a nice way toย say that you enjoyed food.
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'๋ง›์žˆ๋‹ค'๋Š” '๋ง›์žˆ๋‹ค, ๋ง›์žˆ๋‹ค'๋ผ๋Š” ๋œป์ด๋‹ค. ์ƒ๋‹นํžˆ ์ผ์ƒ์ ์ธ ํ‘œํ˜„์ด์ง€๋งŒ, ์Œ์‹์„ ์ฆ๊ฒผ๋‹ค๋Š” ๊ฒƒ์„ ํ‘œํ˜„ํ•˜๋Š” ์ข‹์€ ๋ฐฉ๋ฒ•์ž…๋‹ˆ๋‹ค.
01:51
Very, very tasty,ย moreish!
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์•„์ฃผ ์•„์ฃผ ๋ง›์žˆ๊ณ  ๋” ๋ง›์žˆ์–ด์š”!
01:54
What was the other word at the end there?
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๊ฑฐ๊ธฐ ๋์— ๋‹ค๋ฅธ ๋‹จ์–ด๋Š” ๋ฌด์—‡์ด์—ˆ๋‚˜์š”?
01:56
'moreish' - 'it's the kind of food that makesย you want to have more'.
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'moreish' - '๋” ๋จน๊ณ  ์‹ถ๊ฒŒ ๋งŒ๋“œ๋Š” ์ข…๋ฅ˜์˜ ์Œ์‹'์ž…๋‹ˆ๋‹ค.
02:02
'moreish' is basically theย word 'more' with i-s-h', or 'ish', on theย end to make it into an adjective.
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'moreish'๋Š” ๊ธฐ๋ณธ์ ์œผ๋กœ ๋‹จ์–ด 'more'์— i-s-h' ๋˜๋Š” 'ish'๋ฅผ ๋ถ™์—ฌ ํ˜•์šฉ์‚ฌ๋กœ ๋งŒ๋“œ๋Š” ๊ฒƒ์ž…๋‹ˆ๋‹ค.
02:09
...moreish!
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...๋” ์ด์ƒํ•ด์š”!
02:10
And what about the texture? Is it sort of chewy, or...?ย ย 
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๊ทธ๋ฆฌ๊ณ  ์งˆ๊ฐ์€ ์–ด๋–ป์Šต๋‹ˆ๊นŒ? ์ข€ ์ซ„๊นƒํ•œ ํŽธ์ธ๊ฐ€์š”, ์•„๋‹ˆ๋ฉด...?
02:14
Next, I asked about the duck's texture, not soย much what it tastes like as what it feels like.
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๋‹ค์Œ์œผ๋กœ ์˜ค๋ฆฌ์˜ ์‹๊ฐ์— ๋Œ€ํ•ด ๋ฌผ์—ˆ์Šต๋‹ˆ๋‹ค. ๋ง›๋ณด๋‹ค๋Š” ๋Š๋‚Œ์ด ์–ด๋–ค์ง€ ๋ฌผ์—ˆ์Šต๋‹ˆ๋‹ค.
02:21
Here are some of the expressions you might useย to describe the texture of food:
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์Œ์‹์˜ ์‹๊ฐ์„ ์„ค๋ช…ํ•˜๊ธฐ ์œ„ํ•ด ์‚ฌ์šฉํ•  ์ˆ˜ ์žˆ๋Š” ํ‘œํ˜„์€ ๋‹ค์Œ๊ณผ ๊ฐ™์Šต๋‹ˆ๋‹ค.
02:26
'tough'
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'๋”ฑ๋”ฑํ•˜๋‹ค'
02:28
'chewy'
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'์ซ„๊นƒํ•˜๋‹ค' '
02:30
'tender'
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๋ถ€๋“œ๋Ÿฝ๋‹ค'
02:31
Let's break those down.
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์ด๋“ค์„ ์„ธ๋ถ„ํ™”ํ•ด ๋ณด๊ฒ ์Šต๋‹ˆ๋‹ค.
02:32
'tough'
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'ํž˜๋“ค๋‹ค'
02:33
It's usually not a compliment to describe food asย 'tough'. If you say, "this meat is quite tough",ย ย 
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์Œ์‹์„ 'ํž˜๋“ค๋‹ค'๋ผ๊ณ  ๋ฌ˜์‚ฌํ•˜๋Š” ๊ฒƒ์€ ์ผ๋ฐ˜์ ์œผ๋กœ ์นญ์ฐฌ์ด ์•„๋‹™๋‹ˆ๋‹ค. "์ด ๊ณ ๊ธฐ๋Š” ๊ฝค ์งˆ๊ธฐ๋‹ค"๋ผ๊ณ  ๋งํ•˜๋ฉด,
02:40
it means 'you have to bite quite hard into it. It's not very easy to crush with your teeth'.
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'๊ฝค ์„ธ๊ฒŒ ๋ฌผ์–ด๋œฏ์–ด์•ผ ํ•œ๋‹ค'๋Š” ๋œป์ž…๋‹ˆ๋‹ค. ์ด๋นจ๋กœ ์œผ๊นจ๋Š” ๊ฒŒ ๊ทธ๋ฆฌ ์‰ฝ์ง€๋Š” ์•Š๊ฑฐ๋“ ์š”."
02:47
This is often seen as a bad thing, so if you wantย to be nice to someone who has cooked you dinner,ย ย 
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์ด๋Š” ์ข…์ข… ๋‚˜์œ ๊ฒƒ์œผ๋กœ ๊ฐ„์ฃผ๋˜๋ฏ€๋กœ ์ €๋… ์‹์‚ฌ๋ฅผ ์š”๋ฆฌํ•œ ์‚ฌ๋žŒ์—๊ฒŒ ์นœ์ ˆํ•˜๊ฒŒ ๋Œ€ํ•˜๊ณ  ์‹ถ๋‹ค๋ฉด
02:52
don't say the meat is 'tough'.
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๊ณ ๊ธฐ๊ฐ€ '๋”ฑ๋”ฑํ•˜๋‹ค'๊ณ  ๋งํ•˜์ง€ ๋งˆ์„ธ์š”.
02:54
BBC Learning English dot com.
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BBC ํ•™์Šต ์˜์–ด ๋‹ท์ปด.
02:57
What about theย next word?
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๋‹ค์Œ ๋‹จ์–ด๋Š” ์–ด๋–ป์Šต๋‹ˆ๊นŒ?
02:59
'chewy'
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'์ซ„๊นƒํ•œ'
03:00
This also means 'food isย not very easy to eat'.
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์ด๋Š” '์Œ์‹์ด ๋จน๊ธฐ ์‰ฝ์ง€ ์•Š๋‹ค'๋Š” ๋œป์ด๊ธฐ๋„ ํ•ฉ๋‹ˆ๋‹ค.
03:03
If something is 'chewy', youย have to spend quite a long time biting it in yourย mouth before you can swallow.
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๋ญ”๊ฐ€๊ฐ€ '์ซ„๊นƒ'ํ•œ ๊ฒฝ์šฐ, ์‚ผํ‚ค๊ธฐ ์ „์— ์ž…์— ๋ฌผ๊ณ  ๊ฝค ์˜ค๋žœ ์‹œ๊ฐ„์„ ๋ณด๋‚ด์•ผ ํ•ฉ๋‹ˆ๋‹ค.
03:10
Chewing gum is the perfect exampleย of something 'chewy'. But, again, to describeย meat as 'chewy' is not usually a compliment.
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๊ปŒ์€ '์ซ„๊นƒํ•จ'์˜ ์™„๋ฒฝํ•œ ์˜ˆ์ž…๋‹ˆ๋‹ค. ํ•˜์ง€๋งŒ ๊ณ ๊ธฐ๋ฅผ '์ซ„๊นƒํ•˜๋‹ค'๊ณ  ํ‘œํ˜„ํ•˜๋Š” ๊ฒƒ์€ ์ผ๋ฐ˜์ ์œผ๋กœ ์นญ์ฐฌ์ด ์•„๋‹™๋‹ˆ๋‹ค.
03:17
We tend to think of good meat as being 'tender'.ย 
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์šฐ๋ฆฌ๋Š” ์ข‹์€ ๊ณ ๊ธฐ๋ฅผ '๋ถ€๋“œ๋Ÿฝ๋‹ค'๊ณ  ์ƒ๊ฐํ•˜๋Š” ๊ฒฝํ–ฅ์ด ์žˆ์Šต๋‹ˆ๋‹ค.
03:21
'tender'
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'tender'
03:22
This means it's soft; it's easy to chew.ย ย 
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์ด๋Š” ๋ถ€๋“œ๋Ÿฝ๋‹ค๋Š” ๋œป์ž…๋‹ˆ๋‹ค. ์”น๊ธฐ ์‰ฝ์Šต๋‹ˆ๋‹ค.
03:26
It's a word that we usually use only when talkingย about meat, or maybe some kinds of meaty fish,ย ย 
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์šฐ๋ฆฌ๊ฐ€ ์ผ๋ฐ˜์ ์œผ๋กœ ๊ณ ๊ธฐ์— ๋Œ€ํ•ด ์ด์•ผ๊ธฐํ•  ๋•Œ๋งŒ ์‚ฌ์šฉํ•˜๋Š” ๋‹จ์–ด์ž…๋‹ˆ๋‹ค. ๋˜๋Š”
03:31
like tuna. Diane uses an expression whichย describes something that is really 'tender'. What isย that expression?
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์ฐธ์น˜์ฒ˜๋Ÿผ ๊ณ ๊ธฐ๊ฐ€ ๋งŽ์€ ์ƒ์„ ์„ ๋งํ•  ๋•Œ๋„ ์‚ฌ์šฉํ•ฉ๋‹ˆ๋‹ค. Diane์€ ์ •๋ง '๋ถ€๋“œ๋Ÿฌ์šด' ๊ฒƒ์„ ์„ค๋ช…ํ•˜๋Š” ํ‘œํ˜„์„ ์‚ฌ์šฉํ•ฉ๋‹ˆ๋‹ค. ๊ทธ ํ‘œํ˜„์€ ๋ฌด์—‡์ธ๊ฐ€์š”? ์ข€
03:39
Was it sort of chewy, or...?
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์ซ„๊นƒํ•œ ํŽธ์ด์—ˆ๋‚˜, ์•„๋‹ˆ๋ฉด...?
03:41
It was more of a melt in the mouth taste,ย which I didn't expect.
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๊ธฐ๋Œ€ํ•˜์ง€ ์•Š์•˜๋˜ ์ž…์—์„œ ๋…น๋Š” ๋ง›์— ๋” ๊ฐ€๊น์Šต๋‹ˆ๋‹ค.
03:44
'melt in the mouth' โ€“ thatย means 'it's so tender, you hardly have to chew it'.ย ย 
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'์ž…์—์„œ ๋…น๋‹ค' โ€“ '๋„ˆ๋ฌด ๋ถ€๋“œ๋Ÿฌ์›Œ์„œ ์”น์„ ํ•„์š”๊ฐ€ ๊ฑฐ์˜ ์—†๋‹ค'๋Š” ๋œป์ž…๋‹ˆ๋‹ค.
03:50
It breaks up very easily and smoothly. To say it'sย the kind of food that 'melts in your mouth' is a bigย compliment.
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์•„์ฃผ ์‰ฝ๊ณ  ๋ถ€๋“œ๋Ÿฝ๊ฒŒ ๋ถ„ํ•ด๋ฉ๋‹ˆ๋‹ค. '์ž…์—์„œ ๋…น๋Š”' ์Œ์‹์ด๋ผ๊ณ  ํ•˜๋ฉด ํฐ ์นญ์ฐฌ์ž…๋‹ˆ๋‹ค.
03:58
I think this is the expression thatย really shows how much Diane likes the food.
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๋‹ค์ด์•ค์ด ์Œ์‹์„ ์–ผ๋งˆ๋‚˜ ์ข‹์•„ํ•˜๋Š”์ง€ ์ž˜ ๋ณด์—ฌ์ฃผ๋Š” ํ‘œํ˜„์ธ ๊ฒƒ ๊ฐ™์•„์š”.
04:04
Well, now it's time to check if you've understood theย expressions you've heard. Here are some questions:
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์ž, ์ด์ œ ๋“ค์–ด๋ณธ ํ‘œํ˜„์„ ์ดํ•ดํ–ˆ๋Š”์ง€ ํ™•์ธํ•ด ๋ณผ ์ฐจ๋ก€์ž…๋‹ˆ๋‹ค. ๋‹ค์Œ์€ ๋ช‡ ๊ฐ€์ง€ ์งˆ๋ฌธ์ž…๋‹ˆ๋‹ค.
04:10
Number one - What expression did we hear whichย you might use to describe something that youย just can't stop eating?
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์ฒซ ๋ฒˆ์งธ - ๋ฉˆ์ถœ ์ˆ˜ ์—†๋Š” ์Œ์‹์„ ์„ค๋ช…ํ•˜๋Š” ๋ฐ ์‚ฌ์šฉํ•  ์ˆ˜ ์žˆ๋Š” ํ‘œํ˜„์€ ๋ฌด์—‡์ž…๋‹ˆ๊นŒ?
04:20
'moreish', 'moreish'
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'moreish', 'moreish'
04:22
I usually find chocolateย cake quite 'moreish'. I might have one slice,ย but then I just want more and more.
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์ €๋Š” ๋ณดํ†ต ์ดˆ์ฝœ๋ฆฟ ์ผ€์ดํฌ๊ฐ€ ๊ฝค 'moreish'๋ผ๊ณ  ์ƒ๊ฐํ•ฉ๋‹ˆ๋‹ค. ์Šฌ๋ผ์ด์Šค๊ฐ€ ํ•˜๋‚˜๋ฟ์ผ ์ˆ˜๋„ ์žˆ์ง€๋งŒ ์ ์  ๋” ๋งŽ์€ ๊ฒƒ์„ ์›ํ•˜๊ฒŒ ๋ฉ๋‹ˆ๋‹ค.
04:30
Question two - Your friend bites into aย steak and says it's 'tasty'. Does this meanย it's difficult to eat or that she likes it?ย 
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์งˆ๋ฌธ 2 - ์นœ๊ตฌ๊ฐ€ ์Šคํ…Œ์ดํฌ๋ฅผ ํ•œ์ž… ๋ฒ ์–ด๋ฌผ๊ณ  '๋ง›์žˆ๋‹ค'๊ณ  ํ•ฉ๋‹ˆ๋‹ค. ๋จน๊ธฐ ํž˜๋“ค๋‹ค๊ฑฐ๋‚˜ ์ข‹์•„ํ•œ๋‹ค๋Š” ๋œป์ธ๊ฐ€์š”?
04:43
It means she likes it.
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๊ทธ๊ฒƒ์€ ๊ทธ๋…€๊ฐ€ ๊ทธ๊ฒƒ์„ ์ข‹์•„ํ•œ๋‹ค๋Š” ๊ฒƒ์„ ์˜๋ฏธํ•ฉ๋‹ˆ๋‹ค.
04:45
Mmm - that pizza is really tasty.
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์Œ - ๊ทธ ํ”ผ์ž ์ •๋ง ๋ง›์žˆ๋„ค์š”.
04:48
Question three - What word, also beginning with 't', describesย something that's difficult to bite into?
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์งˆ๋ฌธ 3 - ์—ญ์‹œ 't'๋กœ ์‹œ์ž‘ํ•˜๋Š” ๋‹จ์–ด๋Š” ์ดํ•ดํ•˜๊ธฐ ์–ด๋ ค์šด ๋‚ด์šฉ์„ ์„ค๋ช…ํ•˜๋‚˜์š”?
04:57
'tough'
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04:57
I'm not eating any more of that meat; it's tooย tough.
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'ํž˜๋“ค๋‹ค'
๋‚˜๋Š” ๊ทธ ๊ณ ๊ธฐ๋ฅผ ๋” ์ด์ƒ ๋จน์ง€ ์•Š์„ ๊ฒƒ์ด๋‹ค. ๋„ˆ๋ฌด ํž˜๋“ค์–ด์š”.
05:00
Question four - And what expression did Dianeย use to mean that something is so tender you hardlyย have to chew it?
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์งˆ๋ฌธ 4 - Diane์€ ๋ญ”๊ฐ€๊ฐ€ ๋„ˆ๋ฌด ๋ถ€๋“œ๋Ÿฌ์›Œ์„œ ์”น์„ ํ•„์š”๊ฐ€ ๊ฑฐ์˜ ์—†๋‹ค๋Š” ์˜๋ฏธ๋กœ ์–ด๋–ค ํ‘œํ˜„์„ ์‚ฌ์šฉํ–ˆ๋‚˜์š”?
05:11
'It melts in the mouth.'
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'์ž…์—์„œ ๋…น๋Š”๋‹ค.'
05:12
The lamb is incredibly tender; it just melts in your mouth.
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์–‘๊ณ ๊ธฐ๋Š” ์—„์ฒญ๋‚˜๊ฒŒ ๋ถ€๋“œ๋Ÿฝ์Šต๋‹ˆ๋‹ค. ๊ทธ๋ƒฅ ์ž…์—์„œ ๋…น๋Š”๋‹ค.
05:16
To finish off, let's listen once again to the conversation I hadย with Diane about her duck,
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๋งˆ๋ฌด๋ฆฌ๋กœ, ์ตœ๊ณ  ์…ฐํ”„ ๊ณ ๋“  ๋žจ์ง€(Gordon Ramsay)๊ฐ€ ์š”๋ฆฌํ•œ ์˜ค๋ฆฌ์— ๊ด€ํ•ด ๋‹ค์ด์•ค๊ณผ ๋‚˜๋ˆ„์—ˆ๋˜ ๋Œ€ํ™”๋ฅผ ๋‹ค์‹œ ํ•œ ๋ฒˆ ๋“ค์–ด๋ณด๊ฒ ์Šต๋‹ˆ๋‹ค
05:21
cooked by top chefย Gordon Ramsay.
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.
05:23
My name's Diane and I'veย been eating a confit of duck, with salad.
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์ œ ์ด๋ฆ„์€ Diane์ด๊ณ  ์ƒ๋Ÿฌ๋“œ์™€ ํ•จ๊ป˜ ์˜ค๋ฆฌ ์ฝฉํ”ผ๋ฅผ ๋จน๊ณ  ์žˆ์–ด์š”.
05:27
And what's it like?
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๊ทธ๋ฆฌ๊ณ  ๊ทธ๊ฒƒ์€ ์–ด๋–ค๊ฐ€์š”?
05:29
Very tasty. Sweet, butย gamey.
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์•„์ฃผ ๋ง›์žˆ๋Š”. ๋‹ฌ์ฝคํ•˜์ง€๋งŒ ๊ฒŒ์ž„์„ฑ์ด ์žˆ์Šต๋‹ˆ๋‹ค.
05:32
Um, it was nice. It was really good. It'sย  a fairly, fairly light meal. Very, very tasty, moreish!ย 
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์Œ, ์ข‹์•˜์–ด. ์ •๋ง ์ข‹์•˜์–ด. ์ƒ๋‹นํžˆ ๊ฐ€๋ฒผ์šด ์‹์‚ฌ์ž…๋‹ˆ๋‹ค. ์•„์ฃผ, ์•„์ฃผ ๋ง›์žˆ๊ณ , ๋” ๋ง›์žˆ์–ด์š”!
05:39
And what about the texture? Was it sort of chewy or...?
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๊ทธ๋ฆฌ๊ณ  ์งˆ๊ฐ์€ ์–ด๋–ป์Šต๋‹ˆ๊นŒ? ์ข€ ์ซ„๊นƒํ•œ ํŽธ์ด์—ˆ๋‚˜...?
05:43
It was more of a melt in the mouth taste,ย which I didn't expect.
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๊ธฐ๋Œ€ํ•˜์ง€ ์•Š์•˜๋˜ ์ž…์—์„œ ๋…น๋Š” ๋ง›์— ๋” ๊ฐ€๊น์Šต๋‹ˆ๋‹ค.
05:46
Well, I have to say,ย here at the food show, there's plenty of foodย I would call 'moreish', so I'm off to have someย more.
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๊ธ€์Ž„์š”, ์—ฌ๊ธฐ ์Œ์‹ ์‡ผ์—๋Š” '๋” ๋ง›์žˆ๋Š”' ์Œ์‹์ด ๋งŽ์ด ์žˆ์œผ๋‹ˆ ์ข€ ๋” ๋จน์œผ๋Ÿฌ ๊ฐ€๊ฒ ์Šต๋‹ˆ๋‹ค.
05:53
But hopefully next time you want to tellย someone about food you've eaten, someย of these phrases will come in useful.
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ํ•˜์ง€๋งŒ ๋‹ค์Œ์— ๋ˆ„๊ตฐ๊ฐ€์—๊ฒŒ ์ž์‹ ์ด ๋จน์€ ์Œ์‹์— ๋Œ€ํ•ด ์ด์•ผ๊ธฐํ•˜๊ณ  ์‹ถ์„ ๋•Œ ์ด๋Ÿฌํ•œ ๋ฌธ๊ตฌ ์ค‘ ์ผ๋ถ€๊ฐ€ ์œ ์šฉํ•  ๊ฒƒ์ž…๋‹ˆ๋‹ค.
06:01
BBC Learning English dot com
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BBC ํ•™์Šต ์˜์–ด ๋‹ท์ปด
์ด ์›น์‚ฌ์ดํŠธ ์ •๋ณด

์ด ์‚ฌ์ดํŠธ๋Š” ์˜์–ด ํ•™์Šต์— ์œ ์šฉํ•œ YouTube ๋™์˜์ƒ์„ ์†Œ๊ฐœํ•ฉ๋‹ˆ๋‹ค. ์ „ ์„ธ๊ณ„ ์ตœ๊ณ ์˜ ์„ ์ƒ๋‹˜๋“ค์ด ๊ฐ€๋ฅด์น˜๋Š” ์˜์–ด ์ˆ˜์—…์„ ๋ณด๊ฒŒ ๋  ๊ฒƒ์ž…๋‹ˆ๋‹ค. ๊ฐ ๋™์˜์ƒ ํŽ˜์ด์ง€์— ํ‘œ์‹œ๋˜๋Š” ์˜์–ด ์ž๋ง‰์„ ๋”๋ธ” ํด๋ฆญํ•˜๋ฉด ๊ทธ๊ณณ์—์„œ ๋™์˜์ƒ์ด ์žฌ์ƒ๋ฉ๋‹ˆ๋‹ค. ๋น„๋””์˜ค ์žฌ์ƒ์— ๋งž์ถฐ ์ž๋ง‰์ด ์Šคํฌ๋กค๋ฉ๋‹ˆ๋‹ค. ์˜๊ฒฌ์ด๋‚˜ ์š”์ฒญ์ด ์žˆ๋Š” ๊ฒฝ์šฐ ์ด ๋ฌธ์˜ ์–‘์‹์„ ์‚ฌ์šฉํ•˜์—ฌ ๋ฌธ์˜ํ•˜์‹ญ์‹œ์˜ค.

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